Whether it’s game day delights, international fare or Southern seafood, General RV’s “Chef RV” series teamed up with culinary experts to prove quality cuisine can be prepared anywhere in any RV. Recently, “Chef RV” host Carlos Parisi cooked up some of the most delicious recipes from top-rated chefs in Michigan and Florida in a variety of RVs. This article will highlight the differences between the Class A motorhomes, Class B camper vans and Class C motorhomes featured in each episode of Chef RV. Carlos will also detail his favorite aspects of cooking and traveling in each.
Class A Motorhomes
Winnebago Vista | Class A Motorhome
The Winnebago Vista Class A motorhome showcased how to maximize any tailgating experience with an RV. Chef Jordan Balduf from Side Biscuit in Ann Arbor, Mich., demonstrated how to make his staple wings, biscuits and dip utilizing the space from both the inside and outside of the RV.
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